NutraBio

100% Micellar Casein Wild Strawberry

D
N+ Score65
ProteinServing: 32.59 Gram(s) [1 scoop]Type: Amino acid/Protein [A1305]

NutraBio 100% Micellar Casein Wild Strawberry is a slow-digesting protein supplement. It provides sustained amino acid release, supporting muscle recovery and growth. Ideal for athletes or individuals seeking overnight protein support. Contains micellar casein, natural strawberry flavor, and sucralose.

About This Product

100% Micellar Casein Wild Strawberry by NutraBio is a protein supplement containing 17 active ingredients. It has earned an N+ Score of 65/100 (Grade D).

Notable clinical-dose ingredients include Calcium.

N+ Score Breakdown

Ingredient Adequacy50/100

Are key ingredients present at clinically effective doses based on research?

Formula Completeness33/100

Does the product include all expected ingredients for its supplement category?

Label Transparency94/100

Are individual ingredient amounts clearly disclosed without proprietary blends?

Ingredient Diversity100/100

Does the formula include a breadth of beneficial compounds from multiple pathways?

Strengths

  • +Fully transparent label with individual ingredient amounts disclosed
  • +Broad ingredient diversity exceeding category norms
  • +1 ingredient(s) at clinical dose levels
  • +Rich formula with 17 active ingredients

Weaknesses

  • −Missing several expected ingredients for its category

Ingredient Analysis (17 ingredients)

IngredientAmountDose Adequacy
Calories115.000 Calorie(s)N/A
Total Fat0.500 Gram(s)N/A
Calcium730.000 mgOptimal
Total Carbohydrates2.000 Gram(s)N/A
Sugar1.000 Gram(s)N/A
Sodium60.000 mgN/A
Potassium80.000 mgUnder
Cholesterol15.000 mgN/A
Protein25.000 Gram(s)N/A
Micellar Casein31.650 Gram(s)N/A
Flavoring—N/A
Beet powder85.000 mgN/A
Calories from Fat5.000 Calorie(s)N/A
Salt70.000 mgN/A
Sucralose85.000 mgN/A
Xanthan Gum100.000 mgN/A
natural Strawberry flavor600.000 mgN/A

Clinical ranges based on NIH ODS Fact Sheets and peer-reviewed research. Status indicates whether the amount meets evidence-based thresholds.