California Gold Nutrition

CollagenUP Unflavored

C+
N+ Score74
Collagen & BeautyServing: 5 Gram(s)Type: Other Combinations

California Gold Nutrition's CollagenUP Unflavored is an 'Other Combinations' supplement for Collagen & Beauty, receiving a good N+ Score of 74 and a C+ grade. This product contains 6 clearly labeled ingredients. It provides a substantial 5 grams of Hydrolyzed Marine Collagen Peptides, alongside Hyaluronic Acid (60 mg) and Vitamin C at a clinically studied dosage of 90 mg. This combination of ingredients is commonly used to support skin hydration, elasticity, and overall connective tissue health. This unflavored powder may be suitable for individuals looking to enhance their collagen intake for beauty and joint support.

About This Product

CollagenUP Unflavored by California Gold Nutrition is a collagen & beauty supplement containing 6 active ingredients. It has earned an N+ Score of 74/100 (Grade C+).

Notable clinical-dose ingredients include Vitamin C.

N+ Score Breakdown

Ingredient Adequacy50/100

Are key ingredients present at clinically effective doses based on research?

Formula Completeness67/100

Does the product include all expected ingredients for its supplement category?

Label Transparency100/100

Are individual ingredient amounts clearly disclosed without proprietary blends?

Ingredient Diversity100/100

Does the formula include a breadth of beneficial compounds from multiple pathways?

Strengths

  • +Fully transparent label with individual ingredient amounts disclosed
  • +Broad ingredient diversity exceeding category norms
  • +1 ingredient(s) at clinical dose levels

Weaknesses

  • −No major weaknesses identified

Ingredient Analysis (6 ingredients)

IngredientAmountDose Adequacy
Calories20.000 Calorie(s)N/A
Vitamin C90.000 mgAdequate
Sodium20.000 mgN/A
Protein4.000 Gram(s)N/A
Hyaluronic Acid60.000 mgN/A
Marine Collagen Peptides, Hydrolyzed5.000 Gram(s)N/A

Clinical ranges based on NIH ODS Fact Sheets and peer-reviewed research. Status indicates whether the amount meets evidence-based thresholds.