Kyo-Red Antioxidant Superfruit Blend
About This Product
Kyo-Red Antioxidant Superfruit Blend is categorized as a Botanical with Nutrients, designed to provide a range of fruit and vegetable extracts. This product contains a proprietary blend of superfruits, including 1120mg of Superfruit Berry Blend, 490mg of South American Superfruit Blend, 917mg of Orchard Fruit Blend, and 750mg of Tropical Fruit Blend, alongside 145mg of Anthocyanin-Rich Vegetable Blend. It also includes 30mg of Vitamin C, which is underdosed compared to typical research-backed amounts for general antioxidant support. The product has an N+ Score of 49, earning an 'F' grade, indicating a below-average tier due to its low ingredient adequacy and reliance on proprietary blends, which limit transparency regarding individual ingredient dosages. While it offers a broad spectrum of botanical compounds, the lack of clinical doses for key ingredients and the use of blends make it difficult to assess efficacy. It may appeal to individuals seeking a general fruit and vegetable supplement, but its overall quality score suggests limited benefit.
Strengths
- +Fully transparent label with individual ingredient amounts disclosed
- +Broad ingredient diversity exceeding category norms
Weaknesses
- −Several ingredients below clinically effective doses
Ingredient Analysis (9 ingredients)
| Ingredient | Amount | Status |
|---|---|---|
| Calories | 20.000 Calorie(s) | N/A |
| Vitamin C | 30.000 mg | Under |
| Total Carbohydrates | 5.000 Gram(s) | N/A |
| Proprietary Superfruit Berry Blend | 1120.000 mg | N/A |
| Proprietary South American Superfruit Blend | 490.000 mg | N/A |
| Proprietary Orchard Fruit Blend | 917.000 mg | N/A |
| Proprietary Tropical Fruit Blend | 750.000 mg | N/A |
| Proprietary Anthocyanin-Rich Vegetable Blend | 145.000 mg | N/A |
| Psyllium & FOS Fiber Blend | 2030.000 mg | N/A |
Clinical ranges based on NIH ODS Fact Sheets and peer-reviewed research. Status indicates whether the amount meets evidence-based thresholds.