Nutrienting
Garden Of Life

RAW One For Women

C-
N+ Score69
ProbioticsServing: 1 Capsule(s)Type: Other Combinations [A1325]

RAW One For Women is a whole food multi-nutrient formula with probiotics, enzymes, and a fruit & vegetable blend. It supports women's health, digestion, and energy. Ideal for women seeking comprehensive nutritional support.

About This Product

RAW One For Women by Garden Of Life is a probiotics supplement containing 63 active ingredients. It has earned an N+ Score of 69/100 (Grade C-).

Notable clinical-dose ingredients include Vitamin K, Thiamine, Riboflavin and 14 more.

N+ Score Breakdown

Ingredient Adequacy71/100

Are key ingredients present at clinically effective doses based on research?

Formula Completeness67/100

Does the product include all expected ingredients for its supplement category?

Label Transparency38/100

Are individual ingredient amounts clearly disclosed without proprietary blends?

Ingredient Diversity100/100

Does the formula include a breadth of beneficial compounds from multiple pathways?

Strengths

  • +Key ingredients at clinically effective doses
  • +Broad ingredient diversity exceeding category norms
  • +17 ingredient(s) at clinical dose levels
  • +Rich formula with 63 active ingredients

Weaknesses

  • −Proprietary blends hide individual ingredient amounts

Ingredient Analysis (63 ingredients)

IngredientAmountDose Adequacy
Vitamin K80.000 mcgAdequate
Thiamine1.500 mgOptimal
Riboflavin1.700 mgOptimal
Niacin20.000 mgOptimal
Vitamin B62.000 mgOptimal
Folate800.000 mcgOptimal
Vitamin B1212.000 mcgOptimal
Biotin150.000 mcgOptimal
Pantothenic Acid10.000 mgOptimal
Vitamin A5000.000 IUHigh
Vitamin C60.000 mgAdequate
Vitamin D1000.000 IUOptimal
Vitamin E20.000 IUOptimal
Calcium16.000 mgUnder
Iron6.000 mgUnder
Zinc4.000 mgUnder
Selenium50.000 mcgAdequate
Copper1.500 mgOptimal
Manganese1.000 mgAdequate
Chromium120.000 mcgOptimal
Bromelain—N/A
Lactobacillus plantarum—N/A
Molybdenum19.000 mcgUnder
Raw Probiotic & Enzyme Blend8.000 mgN/A
Papain—N/A
Beta-Glucanase—N/A
Lactase—N/A
Phytase—N/A
Pectinase—N/A
Xylanase—N/A
Peptidase—N/A
Hemicellulase—N/A
organic Raspberry—N/A
Lipase—N/A
Cellulase—N/A
Protease—N/A
organic Ginger—N/A
organic Beet—N/A
Broccoli—N/A
Lactobacillus Blend—N/A
Lactobacillus bulgaricus—N/A
RAW organic Amla120.000 mgN/A
Raw Organic Fruit & Vegetable Blend20.000 mgN/A
Aspergillopepsin—N/A
organic Spinach—N/A
organic Parsley—N/A
organic Kale—N/A
organic Apple—N/A
organic Strawberry—N/A
organic Blackberry—N/A
organic Blueberry—N/A
organic Carrot—N/A
organic Tomato—N/A
organic Celery—N/A
organic Green Bell Pepper—N/A
organic Garlic—N/A
organic Brussels Sprout—N/A
organic Tart Cherry—N/A
organic Cauliflower—N/A
organic Green Onion—N/A
organic Red Cabbage—N/A
organic Cucumber—N/A
organic Asparagus—N/A

Clinical ranges based on NIH ODS Fact Sheets and peer-reviewed research. Status indicates whether the amount meets evidence-based thresholds.

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